Yom Kippur Break-Fast: Easy Squash Soup

Fasting is hard for me and I prepare by spending days whittling down meals, drinking an excessive amount of water, and gobbling as many nuts as possible just before the fast begins. I then struggle at break-fasts because there’s few … Continue reading

Yom Kippur Break-fast: Scottish Pea and Mint Soup

I had approached a recent 10 day summer holiday in Scotland with a bit of trepidation, expecting endless cold rain and being stuck in pubs eating chips for lack of any other food. Instead, it was unexpectedly filled with mostly … Continue reading

Yom Kippur: From Fasting to Juicing

The anxieties of abstaining from food and water on Yom Kippur (and enduring an expected heat wave in Los Angeles this weekend) start to dance around my head months before the actual holiday. As I try to do the important … Continue reading

Breaking the Fast in Naples

After Rosh Hashana in Sicily, I took a coastal train to Naples, a city that I was pleasantly surprised by with its picturesque mountainous bay setting, and bustling historic streets. Just blocks from where I stayed in the vibrant waterfront … Continue reading

Ki Tavo: Mitzvot and Renewal

This week’s Torah portion, Ki Tavo, begins with the responsibility of the Israelites to bring an offering of first fruits (bikkurim) after they’ve entered the land of Israel. “He brought us to this place, and He gave us this land, … Continue reading

Sukkot, Shmita & Perennials Roast

As apples dangle from trees, pears turn to a burnt orange and pomegranates burst at their seams with plump tiny fruits, it’s a reminder that we are in Fall harvest season. After the dramatic, solemn day of Yom Kippur, we … Continue reading